Chinese Food

Rice dumplings in dalujiang

I didn't know how to make the recipe for the first time. I'm sorry.

Cranberry biscuit

Sweet potato glutinous rice balls with coconut flavor

I carefully edited the food recipes and slimming experience for you every day.

Qifeng cake

A lot of people say Qifeng is mad. Actually Qifeng is very simple. Don't believe it. Look at it.

Mung bean bread

Because there's no oven. I've always used the toaster to make fool bread. It's not good for me to like the beautiful one. Double 11 bought a Changdi 3.5 oven. I was trying all kinds of biscuits for a while ago. Every time I ended up with success... ...

Meat loaf

Baijimo

I made stewed pork and radish without soy sauce yesterday. I'll eat it this morning.

Authentic French traditional brioche production method

My favorite food at ordinary times is toast that can pull out silk. For example, big braids and gold bricks. This time, I tried a toast that can bake but can't pull out silk. Finally, I had to ask my husband (he graduated from the French Blue Ri... ...

Beautiful box

One pot of rice and one pot of vegetables

Cranberry biscuit

My colleague asked me how to make this Cranberry biscuit. It was made. It was baked until midnight.

Manyuemeiqifeng cake roll

Traditional Qilu snacks [chestnut crispy]

Chestnut crispy is famous for its crispy skin, clear layers, strong and soft taste, instant melting at the entrance, and ice sweet filling. It is suitable for all ages. The content of vitamin C in chestnut is even higher than that of tomato, mor... ...

Milk meat Muffin

Delicious fence [finger biscuit]

Red pomegranate cheese Velvet Cake

When I was pregnant with him, I swore in my heart that I would send him my own birthday cake every year. This year is the third year. As the child grows up, many things can be understood. I also have my own preferences. Sweets are delicious food... ...

Strawberry cake

It's time to eat strawberries again. Make strawberry cake. I've made two or three cakes before. But the skill of mounting and smoothing is not enough. I can only use finger biscuits to cover the ugly. It's Qi Feng's recipe of Jun. Eight inches

Chessboard biscuit

Strawberry cake roll

I remember a long time ago, I bought the red koji powder for making the strawberry cake roll. It's useless. It's about to expire. I tried the cake roll. Although the shape of the strawberry is still lacking, the baked cake roll is an extremely s... ...

Cupcakes

On a rainy afternoon, stay at home and give yourself a good mood

Deep fried sweet potato slices

I went to the farmhouse at weekends and bought a lot of local sweet potatoes. There are many varieties. They are very good. There are sweet potatoes, purple potatoes, white potatoes and yellow potatoes. Different varieties have different meals. ... ...